Tuesday, December 2, 2008

Sweet and sour shrimps





INGREDIENTS:

1/2 lb of medium sized shrimps
5 pieces of garlic
3 oz. flour
1 piece of egg
2 spoons of tomato sauce
1 lime
1/2 spoon of sugar
salt and pepper.

DIRECTION:

  • Clean the shrimps, remove the heads, keep the tails
  • Clean garlic, and slice thinly. Sprinkle over the shrimps.
  • Make a mix of the flour, egg, with enough water, salt, and pepper.
  • Heat oil on a pan.
  • One by one, put the shrimps into the pan by first dipping it in the mix above. Fry until golden.
  • Put on a plate, pour tomato sauce over them.
  • Tomato sauce: Heat tomato sauce, add sugar, and lime juice

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