Friday, December 5, 2008

Easy Chocolate Zuccini Cake




This recipe i modify from pilsbury cook book, i just sub with a healtier ingredient. has been test in my kitchen and my husband don't taste any different than the regular choco zuccini cake, he even said it taste better.

INGREDIENTS
  • 4 cups whole wheat stone ground flour(hodgson mill)
  • 2.5 tsp baking soda
  • 1 tsp salt
  • 3 cups sugar ( it won't bee too sweet i promes)
  • 2 tsp vanilla extract
  • 6 medium eggs ( 5 large one)
  • 8 tbs choco powder
  • 1 cup water
  • 2/3 extra virgin olive oil
  • 2 tsp cinnamon
  • 4 cups shereded unpeal zuccini( made from 6 baby zuccinni
  • ----------------------------------------
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  • topping :
  • 1 cup chopped walnut
  • 1 cup semi sweet choco chip ( or subs with raisin)

DIRECTIONS
  1. preheat oven 350 ,
  2. mixed all the ingredient in the mixing bowl, mixed together
  3. bake for 30 min , set aside for 1 hour . a guilt free snack or when you craving something sweet and chocolaty

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